Many people think that the hardest part of boat ownership is finding the right boat for your needs that also fits your budget. The challenges of boat ownership don’t end there, however. Things get more complicated when you’re out on a boating excursion and need to make dinner on a boat.
If you’re new to boat ownership, then you might not know that there are special considerations when you cook on a boat. Thankfully, we’ve compiled this handy guide that’ll help you prepare a killer meal on your boat. Read on to learn how to do it!
Bring the Right Tools
One of the biggest challenges you’ll face when it comes to making dinner on a boat is that you won’t have nearly as much space to work on your meal as you do at home. The best way to overcome that challenge is to have the right tools on hand to make the tasks much more simple.
For example, swap out your food processor for a good set of super sharp knives. You can use a potato masher instead of a mixer if your recipe calls for one. Consider opting for recipes that specifically call for you to use your hands to mix the ingredients.
If you absolutely need to use appliances for your meal, consider doing some of the legwork in your home’s kitchen and then bringing the prepped food onboard the boat for cooking.
Consider a Boat Grill
Temperature control is a major consideration when it comes to boating. During the summer, you want to keep outside air from heating up the galley. In the winter, you want to make sure the galley stays warm.
One of the easiest ways to deal with temperature control on a boat when you’re cooking is to make use of boat grills. A boat grill is specially designed for use on your boat, and it can help you cook your meal while also enjoying the open water. They’re definitely a must-have item for anyone who wants to cook on a boat.
Conserve Water
There might be water all around you when you’re on a boat, but it’s in short supply in your boat’s kitchen. You need your boat’s water to help you cook, drink, and shower, too!
Conserve water usage by limiting the amount of time you use running the faucet, and minimizing the water you use to cook food. Reuse water when possible, like using pasta water to help make bread or even do the dishes!
Are You Ready to Cook on a Boat?
It’s no secret that there’s a bit of a learning curve when you’re trying to cook on a boat for the first time. The easiest way to navigate this challenge, however, is to make sure you’re prepared and have the right tools on hand for the task. Once you’ve done the legwork, you’ll be well on your way to making a super tasty meal while you’re out on the water!
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